A sweet apple filled pretzel- perfect for your pretzel bar.
Apple Stuffed Pretzels
- Prep Time 30 min
- Total 45 min
- Ingredients 8
- Servings 8
Ingredients
Filling
- 1 cup finely chopped apple (1 small)
- 1/4 cup granulated sugar
- 1/4 teaspoon ground cinnamon
Pretzels
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 2 tablespoons baking soda
- 1 cup water
- 1 egg, beaten
- Coarse sugar
Instructions
-
Step1Heat oven to 400°F. In small bowl, mix Filling ingredients; set aside. Spray large cookie sheet with cooking spray. Unroll dough onto lightly floured surface; press to 14x12-inch rectangle. Cut lengthwise into 4 strips.
-
Step2Spoon filling onto long edge of each dough strip. Stretch dough over filling, press to seal. Cut each strip in half, making 8 filled pieces. Stretch each piece to 12 inches. Form dough into pretzel shape.
-
Step3In microwavable bowl, stir baking soda and water. Microwave uncovered on High 1 to 2 minutes or until hot. Brush each pretzel with baking soda mixture. Let stand 5 minutes.
-
Step4Brush pretzels with beaten egg; sprinkle with sugar. Place on cookie sheet.
-
Step5Bake 8 to 10 minutes or until pretzels are deep golden brown.
Nutrition
340
Calories
4 1/2g
Total Fat
9g
Protein
66g
Total Carbohydrate
25g
Sugars
Nutrition Facts
Serving Size: 1 Pretzel
- Calories
- 340
- Calories from Fat
- 40
- Total Fat
- 4 1/2g
- 7%
- Saturated Fat
- 1g
- 6%
- Trans Fat
- 0g
- Cholesterol
- 45mg
- 16%
- Sodium
- 1350mg
- 56%
- Potassium
- 45mg
- 1%
- Total Carbohydrate
- 66g
- 22%
- Dietary Fiber
- 2g
- 8%
- Sugars
- 25g
- Protein
- 9g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 15%
- 15%
Exchanges:
3 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
4 1/2Tips from the
Pillsbury Kitchens
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