Pillsbury™ Big & Buttery Crescent Rolls
Celebrate Easter breakfast, brunch, and everything in between with buttery, flaky, and fluffy Pillsbury Grands! Butter Flake Crescent Rolls. Just pop, peel, and bake in an oven or air fryer to create delicious crescent rolls. No mixing, no mess, and no high fructose corn syrup. Hungry for mealtime inspiration for your Easter guests? For dessert or dinner entree ideas that are quick and easy to get on the table, simply Fill. Roll. Bake. Pair these rolls with cheeses, butters, or jelly for a delicious twist. Try a savory delight for Easter brunch such as Ham and Cheese Crescent Rolls or Cheesy Chicken Bacon Ranch Crescent Rolls. Share the joy of easy to make Pillsbury Crescent Rolls as part of your springtime food gatherings. Makes eight big rolls. At Pillsbury, we strive to make home baked moments extra special through our products and recipes, which help make cooking and baking easy and convenient for even the busiest families.
About This Item
- BIG, BUTTERY, AND FLAKY: Serve warm, fluffy, golden-brown crescent rolls with buttery flavor for the perfect Easter side dish
- GRANDS! CRESCENTS IN MINUTES: Add comforting crescent rolls to an Easter food table, baked goods gift basket, and more; Simply pop, peel, and bake
- RECIPE INGREDIENT: Pillsbury recipes make favorites for your Easter celebrations like Chocolate Raspberry-Filled Grands! Crescents or Grands! Chicken Cordon Bleu Wraps
- EASY AS PILLSBURY: Beyond crescent rolls, let Pillsbury make all your Easter baking more convenient with cookie dough, pie crust, and more
- CONTAINS: One 12 oz can of Pillsbury Grands! Butter Flake Crescent Rolls Pastry Dough; Makes 8 big crescents
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Vegetable Shortening (soybean oil, hydrogenated palm oil, fractionated palm oil, water, mono and diglycerides, TBHQ and citric acid [preservatives], beta carotene [for color]), Sugar, Soybean Oil, Baking Powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate). Contains 2% or less of: Vital Wheat Gluten, Salt, Dextrose, Potassium Chloride, Monoglycerides, Xanthan Gum, Natural and Artificial Flavor, Calcium Chloride, Potassium Sorbate (preservative), L-Cysteine Hydrochloride (dough conditioner), Annatto Extract (for color).
Allergy Information
CONTAINS WHEAT; MAY CONTAIN MILK INGREDIENTS.
Nutrition Facts
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Serving Size
1 roll (43g)
Amount Per Serving As Packaged
Calories
150
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Not a significant source of Vitamin D and Calcium
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Prep Instructions
Oven DIRECTIONS
HEAT oven to 375°F.
UNROLL dough; separate into 8 triangles.
ROLL UP triangles, starting at wide end.
PLACE on ungreased cookie sheet; curve each into crescent shape.
BAKE 13 to 16 minutes or until golden brown.
Air Fryer DIRECTIONS
SPRAY bottom of air fryer basket with cooking spray.
UNROLL dough; separate into 8 triangles.
ROLL UP triangles, starting at wide end. Curve into crescent shape.
PLACE 4 rolls in air fryer basket. Refrigerate remaining 4 rolls until ready to cook.
AIR FRY at 300°F.* DO NOT PREHEAT. COOK 7 minutes. Use tongs to turn rolls over.
COOK an additional 5 minutes, or until crescents are golden brown and cooked through. Repeat with remaining rolls.
*Directions developed using 6-quart air fryers. Air fryer temperatures and bake times will vary
ENTIRE PRODUCT MUST BE BAKED ONCE OPENED.
