.png?sc_lang=en){kind=logo}
Nina Nissen
Hendersonville, Tennessee
A sandwich-shop favorite comes out of your own oven. Pillsbury™ refrigerated French bread is your secret helper.
Turkey Philly Loaf
- Prep Time 30 min
- Total 0 min
- Ingredients 9
- Servings 4
Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Original French Bread
- 1/2 green bell pepper, thinly sliced
- 1/4 cup sliced onion
- 1 (4.5-oz.) jar sliced mushrooms, drained
- 2 teaspoons olive oil
- 1/4 teaspoon dried rosemary leaves, crushed
- 2 oz. fat-free cream cheese, softened
- 4 oz. thinly sliced cooked turkey
- 4 oz. sliced mozzarella cheese
Instructions
-
Step1Heat oven to 350°F. Bake loaf as directed on can. Cool 10 minutes.
-
Step2Heat broiler. On ungreased broiler pan, combine bell pepper, onion and mushrooms. Brush with oil; sprinkle with rosemary. Broil 4 to 6 inches from heat for 8 to 10 minutes or until bell pepper and onion are fork-tender, stirring occasionally.
-
Step3Return oven temperature to 350°F. Cut loaf in half lengthwise. Spread bottom half with cream cheese. Layer with turkey, bell pepper mixture, cheese and top of loaf. Place filled loaf on ungreased cookie sheet.
-
Step4Bake at 350°F. for 2 to 3 minutes or until cheese is melted. Cut sandwich into 4 pieces.
Nutrition
370
Calories
11g
Total Fat
26g
Protein
39g
Total Carbohydrate
5g
Sugars
Nutrition Facts
Serving Size: 1/4 of Recipe
- Calories
- 370
- Calories from Fat
- 100
- Total Fat
- 11g
- 17%
- Saturated Fat
- 5g
- 25%
- Cholesterol
- 40mg
- 13%
- Sodium
- 800mg
- 33%
- Total Carbohydrate
- 39g
- 13%
- Dietary Fiber
- 2g
- 8%
- Sugars
- 5g
- Protein
- 26g
% Daily Value*:
- Vitamin A
- 8%
- 8%
- Vitamin C
- 10%
- 10%
- Calcium
- 25%
- 25%
- Iron
- 15%
- 15%
Exchanges:
2 1/2 Starch; 2 1/2 Lean Meat; 1/2 Fat;
© 2025 ®/TM General Mills All Rights Reserved