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Tropical Sherbet Punch

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By Pillsbury Kitchens
Updated May 7, 2009
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Glasses garnished with fresh star fruit make this lemon-lime punch perfect for any five-star celebration.

Tropical Sherbet Punch

  • Prep Time 20 min
  • Total 20 min
  • Ingredients 5
  • Servings 36
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Ingredients

  • 1 quart (4 cups) lemon sherbet, softened
  • 2 bottles (33.8 oz each) lemon-lime carbonated beverage, chilled
  • 1/2 cup fresh lime juice
  • Ice
  • 2 medium star fruit, cut into thin slices

Instructions

  • Step 
    1
    In 5 1/2- to 6-quart punch bowl, place sherbet. Gently stir in carbonated beverage and lime juice. Serve over ice in glasses garnished with star fruit.

Nutrition

45 Calories
0g Total Fat
0g Protein
10g Total Carbohydrate
9g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
45
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
15mg
1%
Potassium
30mg
1%
Total Carbohydrate
10g
3%
Dietary Fiber
0g
0%
Sugars
9g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
4%
4%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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