This easy seven-ingredient baked ham is sure to become a new favorite holiday roast. The savory honey glaze adds rich flavor that's even better the next day.
Sweet and Spicy Ham
- Prep Time 10 min
- Total 2 hr 40 min
- Ingredients 7
- Servings 10
Ingredients
- 1 cooked smoked bone-in ham (8 lb)
- 3/4 cup honey
- 1 cup packed dark brown sugar
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground mustard
- 1/2 teaspoon ground red pepper (cayenne)
Instructions
-
Step1Heat oven to 325°F. Line roasting pan with foil.
-
Step2Remove skin from ham; trim fat to 1/4-inch thickness. Make shallow cuts in fat at 1-inch intervals in diamond pattern. Place ham in roasting pan. Insert ovenproof meat thermometer so tip is in thickest part of ham and does not touch bone or rest in fat. Bake uncovered 1 hour 30 minutes.
-
Step3Brush ham with honey. In small bowl, mix remaining ingredients; pat mixture over honey.
-
Step4Bake 35 to 45 minutes longer or until thermometer reads 140°F. (Cover loosely with foil if necessary to prevent excessive browning.) Cover; let stand 15 minutes before carving.
Nutrition
600
Calories
13g
Total Fat
76g
Protein
48g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 600
- Total Fat
- 13g
- 0%
- Saturated Fat
- 4 1/2g
- 0%
- Sodium
- 4500mg
- 0%
- Total Carbohydrate
- 48g
- 0%
- Dietary Fiber
- 0g
- 0%
- Protein
- 76g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
3 Other Carbohydrate; 11 Very Lean Meat;Carbohydrate Choice
3Tips from the
Pillsbury Kitchens
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