Sour Candy Cookies
Inspired Taste
Updated Jun 16, 2021
Two easy ingredients make one awesome cookie! Dress up refrigerated sugar cookies with sugar-coated sour candies.
Sour Candy Cookies
- Prep Time 5 min
- Total 30 min
- Ingredients 2
- Servings 24
Ingredients
- 1 refrigerated Pillsbury™ Ready to Bake!™ Sugar Cookie Dough (24 Count)
- 48 sugar coated sour candies
Instructions
-
Step1Heat oven to 350°F. Line 2 cookie sheets with parchment paper.
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Step2Place cookie dough rounds about 2 inches apart on cookie sheets.
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Step3Bake 12 to 16 minutes or until edges are light golden brown.
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Step4Gently push 2 candies on top of each warm cookie. Cool 3 minutes; remove from cookie sheets to cooling racks. Cool completely before storing.
Nutrition
No nutrition information available for this recipe
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