Peppermint Hot Chocolate Cookie Cups
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Updated May 4, 2021
Surprise friends and family with these little cookie cups stuffed with a minty surprise.
Peppermint Hot Chocolate Cookie Cups
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- Prep Time 10 min
- Total 30 min
- Ingredients 9
- Servings 30
Ingredients
Cookies
- 1 (16.5 oz) refrigerated Pillsbury™ Chocolate Chip Cookie Dough
- 1/4 cup unsweetened baking cocoa
- 30 peppermint white chocolate candies, unwrapped
Marshmallow Frosting
- 3/4 cup marshmallow creme
- 1/2 cup butter
- 1 tablespoon milk
- 1 1/2 cups powdered sugar
Garnishes, If Desired
- Miniature chocolate chips
- Miniature marshmallows
Instructions
-
Step1Heat oven to 350°F. Place mini paper baking cup in each of 30 miniature muffin cups.
-
Step2In large bowl, break up cookie dough. Stir or knead in baking cocoa until well blended. Shape cookie dough into 30 small balls, wrapping each ball of dough around 1 candy to cover completely. Place balls in cups.
-
Step3Bake 12 to 14 minutes or until cookies are set around edges and puffed up. Cool 5 minutes in pan. Remove baking cups from pan to cooling rack to cool completely, about 10 minutes.
-
Step4Meanwhile, for frosting, in large bowl, beat marshmallow creme, butter and milk with electric mixer on medium speed until blended. Beat in powdered sugar until fluffy. If necessary, beat in additional powdered sugar until piping consistency. Place in decorating bag fitted with tip. Pipe frosting on top of each cookie cup. Top with miniature chocolate chips and miniature marshmallows.
Nutrition
150
Calories
7g
Total Fat
1g
Protein
19g
Total Carbohydrate
8g
Sugars
Nutrition Facts
Serving Size: 1 Cookie Cup
- Calories
- 150
- Calories from Fat
- 70
- Total Fat
- 7g
- 11%
- Saturated Fat
- 4g
- 19%
- Trans Fat
- 1g
- Cholesterol
- 10mg
- 4%
- Sodium
- 85mg
- 4%
- Potassium
- 20mg
- 1%
- Total Carbohydrate
- 19g
- 6%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 8g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
1
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