Looking for a hearty dinner? Then check out this cheesy pasta and beef soup that is ready in 25 minutes.
Pasta Cheeseburger Soup
- Prep Time 25 min
- Total 25 min
- Ingredients 9
- Servings 4
Ingredients
- 1 1/2 cups uncooked rotini pasta (4 oz.)
- 1/2 lb. lean (at least 80%) ground beef
- 2 small zucchini, chopped (2 cups)
- 1/2 teaspoon dried oregano leaves
- 1 tablespoon all-purpose flour
- 1/4 teaspoon salt
- 1 cup milk
- 1 cup chicken broth
- 1 jar (8-oz.) pasteurized process cheese sauce
Instructions
-
Step1Cook rotini as directed on package. Drain well.
-
Step2Meanwhile, in 2 1/2-quart saucepan, cook ground beef, zucchini and oregano over medium-high heat for 5 to 7 minutes or until thoroughly cooked, stirring frequently. Drain.
-
Step3Stir in flour and salt. Add milk, chicken broth, cheese sauce and cooked rotini to ground beef mixture; mix gently. Simmer about 5 minutes or until cheese is melted, stirring occasionally.
Nutrition
430
Calories
22g
Total Fat
25g
Protein
34g
Total Carbohydrate
8g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 430
- Calories from Fat
- 200
- Total Fat
- 22g
- 32%
- Saturated Fat
- 11g
- 55%
- Cholesterol
- 80mg
- 27%
- Sodium
- 1500mg
- 47%
- Total Carbohydrate
- 34g
- 11%
- Dietary Fiber
- 2g
- 8%
- Sugars
- 8g
- Protein
- 25g
% Daily Value*:
- Vitamin A
- 20%
- 20%
- Vitamin C
- 6%
- 6%
- Calcium
- 30%
- 30%
- Iron
- 15%
- 15%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
2Tips from the
Pillsbury Kitchens
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