Treat these mummy-shaped candy apples– perfect “Scary” dessert for Halloween that’s ready in 25 minutes!
Mummy Head Candy Apples
- Prep Time 25 min
- Total 25 min
- Ingredients 4
- Servings 8
Ingredients
- 8 small apples
- 8 craft sticks (flat wooden sticks with round ends)
- 2 1/2 cups white candy melts or coating wafers (14 oz), chopped
- Black paste icing color (not liquid food color)
Instructions
-
Step1Wash and dry apples; remove stem and blossom ends. Insert wooden stick into stem end of each apple.
-
Step2In medium microwavable bowl, microwave candy melts uncovered on High 45 seconds or until melted; stir until smooth.
-
Step3Dip each apple in melted coating, turning and spreading to coat. Let stand on waxed paper until firm. With fork, drizzle remaining melted coating (reheat if necessary) across coated apples in zigzag fashion to look like mummies. With black paste icing, pipe eyes on each apple. Let stand until set.
Nutrition
313
Calories
14g
Total Fat
3g
Protein
52g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 313
- Total Fat
- 14g
- 0%
- Saturated Fat
- 12g
- 0%
- Sodium
- 55mg
- 0%
- Total Carbohydrate
- 52g
- 0%
- Dietary Fiber
- 2g
- 0%
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Fruit; 2 1/2 Other Carbohydrate; 2 1/2 Fat;Carbohydrate Choice
3 1/2Tips from the
Pillsbury Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved