Skip the oven and make dessert in your slow cooker with this Slow-Cooker Apple Crisp recipe! This decadent dessert cooks up beautifully in the slow cooker to a warm, delicately spiced treat packed with fresh apples and finished off with an irresistible oat topping. Serve with a scoop of ice cream and gather the family together to enjoy this ultimate fall treat.
Slow-Cooker Apple Crisp
- Prep Time 20 min
- Total 2 hr 50 min
- Ingredients 10
- Servings 6
Ingredients
- 6 small apples, peeled, cut into 1/2-inch slices (6 cups)
- 1/2 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon ground cinnamon
Topping
- 1/2 cup all-purpose flour
- 1/2 cup old-fashioned oats
- 3/4 cup packed brown sugar
- 1/4 teaspoon salt
- 1/2 cup cold butter, cut into 8 pieces
- Ice cream, if desired
Instructions
-
Step1Place apples in large bowl; add granulated sugar, 2 tablespoons flour and the cinnamon. Stir until apples are evenly coated.
-
Step2Spray 4- to 5-quart slow cooker with cooking spray. Place apple mixture into slow cooker.
-
Step3In large bowl, mix 1/2 cup flour, the oats, brown sugar and salt. Stir until well combined. Using fork or pastry blender, cut cold butter into mixture until crumbly. Sprinkle over apple mixture. Cover and cook on High heat setting 2 hours. Turn off heat; remove cover, and cool 30 minutes.
-
Step4Serve warm with a scoop of your favorite ice cream.
Nutrition
470
Calories
16g
Total Fat
3g
Protein
79g
Total Carbohydrate
59g
Sugars
Nutrition Facts
Serving Size: 3/4 Cup
- Calories
- 470
- Calories from Fat
- 150
- Total Fat
- 16g
- 25%
- Saturated Fat
- 10g
- 49%
- Trans Fat
- 1/2g
- Cholesterol
- 40mg
- 14%
- Sodium
- 230mg
- 10%
- Potassium
- 240mg
- 7%
- Total Carbohydrate
- 79g
- 26%
- Dietary Fiber
- 5g
- 20%
- Sugars
- 59g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 6%
- 6%
- Calcium
- 4%
- 4%
- Iron
- 8%
- 8%
Exchanges:
1 Starch; 1/2 Fruit; 4 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;Carbohydrate Choice
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