Surprise your guests by baking Pillsbury™ peanut butter cookies filled with marshmallows and hazelnut spread – a creative Halloween dessert.
Monster Mouths
- Prep Time 30 min
- Total 55 min
- Ingredients 3
- Servings 16
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Peanut Butter Cookie Dough
- 3/4 cup hazelnut spread with cocoa
- 1 cup miniature marshmallows
Instructions
-
Step1Heat oven to 350°F. Shape dough into 16 balls. On ungreased cookie sheet, place balls 3 inches apart.
-
Step2Bake 15 to 17 minutes or until light golden brown. Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 20 minutes.
-
Step3Spread hazelnut spread on bottom of each cookie; cut each cookie crosswise in half. For each “mouth,” press 4 to 5 marshmallows into hazelnut spread along rounded edge of 1 cookie half. Top with second cookie half, bottom side down; gently press together.
Nutrition
210
Calories
9g
Total Fat
3g
Protein
28g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 210
- Total Fat
- 9g
- 0%
- Saturated Fat
- 6g
- 0%
- Sodium
- 140mg
- 0%
- Total Carbohydrate
- 28g
- 0%
- Dietary Fiber
- 0g
- 0%
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1/2 Starch; 1 1/2 Other Carbohydrate; 2 Fat;Carbohydrate Choice
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