Mixed Berry Bubble-Up Bake
Dinners, Dishes & Desserts
Updated Sep 11, 2018
Sugar-cinnamon-coated biscuits take this twist on fruit cobbler over the top! It's easily made for a crowd in a 13x9 dish.
Mixed Berry Bubble-Up Bake
- Prep Time 15 min
- Total 50 min
- Ingredients 6
- Servings 10
Ingredients
- 3 lb mixed fresh berries
- 1 cup sugar
- 1/4 cup lemon juice
- 1/2 cup all-purpose flour
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Original Biscuits (8 Count)
- 1 teaspoon ground cinnamon
Instructions
-
Step1Heat oven to 375°F.
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Step2In large bowl, combine 3 lb mixed fresh berries, 3/4 cup of the sugar, the 1/4 cup lemon juice and 1/2 cup all-purpose flour; gently stir together until all berries are well coated. Pour into ungreased 13x9-inch (3-quart) ceramic or glass baking dish.
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Step3Bake 20 minutes or until berry mixture bubbles slightly.
-
Step4Meanwhile, separate 1 can (16.3 oz) Pillsbury™ Grands!™ Southern Homestyle refrigerated Original biscuits into 8 biscuits. Cut each biscuit into 4 pieces. In small bowl, stir together remaining 1/4 cup sugar and the 1 teaspoon ground cinnamon. Roll each biscuit piece in sugar-cinnamon mixture.
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Step5Remove baking dish from oven. Top berry mixture evenly with biscuit pieces. Return to oven; bake 25 minutes or until biscuit pieces are golden brown and berry mixture is bubbling. Serve warm with a scoop of vanilla ice cream.
Nutrition
310
Calories
6g
Total Fat
4g
Protein
60g
Total Carbohydrate
32g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 310
- Calories from Fat
- 60
- Total Fat
- 6g
- 10%
- Saturated Fat
- 3 1/2g
- 18%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 380mg
- 16%
- Potassium
- 200mg
- 6%
- Total Carbohydrate
- 60g
- 20%
- Dietary Fiber
- 5g
- 21%
- Sugars
- 32g
- Protein
- 4g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 45%
- 45%
- Calcium
- 2%
- 2%
- Iron
- 10%
- 10%
Exchanges:
1 Starch; 1 1/2 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
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