Cheesy ham sandwich made with Pillsbury™ refrigerated French bread is perfect for Mexican dinner - ready in 40 minutes.
Mexican Ham and Cheese Sub
- Prep Time 10 min
- Total 40 min
- Ingredients 8
- Servings 4
Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Original French Bread
- 1 cup refried beans (black or pinto)
- 8 oz thinly sliced baked ham
- 4 oz sliced mozzarella or provolone cheese
- 5 tomato slices
- 3 romaine lettuce leaves
- 3 white onion slices
- 1 can (7 oz) pickled sliced jalapeño peppers, if desired
Instructions
-
Step1Heat oven to 350°F.
-
Step2Bake loaf as directed on can; cool 5 minutes. Carefully cut in half lengthwise.
-
Step3Spread 1/2 cup refried beans on cut side of each half. Place remaining ingredients on bottom half. Top with other half to make sandwich. To serve, cut into fourths.
Nutrition
410
Calories
12g
Total Fat
29g
Protein
48g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 410
- Calories from Fat
- 110
- Total Fat
- 12g
- 19%
- Saturated Fat
- 6g
- 28%
- Trans Fat
- 1/2g
- Cholesterol
- 50mg
- 17%
- Sodium
- 1490mg
- 62%
- Potassium
- 520mg
- 15%
- Total Carbohydrate
- 48g
- 16%
- Dietary Fiber
- 5g
- 21%
- Sugars
- 6g
- Protein
- 29g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 10%
- 10%
- Calcium
- 25%
- 25%
- Iron
- 25%
- 25%
Exchanges:
3 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 3 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
3Tips from the
Pillsbury Kitchens
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