Dinner ready in 45 minutes! Enjoy this tasty meatball casserole made using frozen Pillsbury™ Grands!™ Buttermilk Biscuits–a delightful meal.
Meatball Stroganoff Biscuit Casserole (Cooking for Two)
- Prep Time 15 min
- Total 45 min
- Ingredients 8
- Servings 2
Ingredients
- 4 cups frozen cooked Swedish-style meatballs, thawed (from a 12 oz package)
- 1 jar (12 oz) beef gravy
- 1/3 cup sliced mushrooms, drained (from a 4 oz jar)
- 1/4 cup frozen pearl onions, thawed
- 1/4 cup sour cream
- 1 teaspoon Worcestershire sauce
- 2 biscuits from 1 bag (25 oz) frozen Pillsbury™ Grands!™ Buttermilk Biscuits (12 Count)
- 2 teaspoons chopped fresh parsley, if desired
Instructions
-
Step1Heat oven to 375°F. Spray round (1-quart) glass baking dish with cooking spray. In medium microwavable bowl, microwave meatballs on Medium 2 to 4 minutes or until thawed.
-
Step2In 8-inch saucepan, mix thawed meatballs and remaining ingredients except biscuits and parsley. Cook over medium heat 5 to 8 minutes, stirring frequently, until mixture is bubbly and thoroughly heated.
-
Step3Pour mixture into baking dish. Arrange frozen biscuits over top.
-
Step4Bake 25 to 30 minutes or until biscuits are deep golden brown and filling is bubbly. Sprinkle individual servings with parsley.
Nutrition
1810
Calories
106g
Total Fat
115g
Protein
98g
Total Carbohydrate
31g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 1810
- Calories from Fat
- 950
- Total Fat
- 106g
- 163%
- Saturated Fat
- 47g
- 234%
- Trans Fat
- 11g
- Cholesterol
- 595mg
- 199%
- Sodium
- 3020mg
- 126%
- Potassium
- 1860mg
- 53%
- Total Carbohydrate
- 98g
- 33%
- Dietary Fiber
- 4g
- 18%
- Sugars
- 31g
- Protein
- 115g
% Daily Value*:
- Vitamin A
- 25%
- 25%
- Vitamin C
- 10%
- 10%
- Calcium
- 50%
- 50%
- Iron
- 70%
- 70%
Exchanges:
4 1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 14 1/2 Lean Meat; 0 High-Fat Meat; 12 Fat;Carbohydrate Choice
6 1/2Tips from the
Pillsbury Kitchens
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