Amaze your guests with these fun biscuit bowls of chili!
Grands!™ Biscuit Bowls with Chili
- Prep Time 10 min
- Total 30 min
- Ingredients 3
- Servings 5
Ingredients
- 1 can (10.2 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (5 Count)
- 2 cans (15 oz each) chili with beans
- 1/2 cup shredded Cheddar cheese (2 oz)
Instructions
-
Step1Place 5 (10-oz) custard cups upside down on ungreased cookie sheet; spray outsides of cups with cooking spray.
-
Step2Press each biscuit into 5 1/2-inch round. Place 1 round over each custard cup, shaping dough to fit around cup and form bowl shape. Dough should not touch cookie sheet.
-
Step3Bake at 350°F 10 to 12 minutes or until golden brown. Place bread bowls with custard cups on cooling rack; cool 5 minutes. Remove bowls from custard cups.
-
Step4Meanwhile, in 2-quart saucepan, heat chili over medium heat until hot. Spoon chili into bread bowls; sprinkle with cheese.
Nutrition
360
Calories
12g
Total Fat
14g
Protein
51g
Total Carbohydrate
8g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 360
- Calories from Fat
- 110
- Total Fat
- 12g
- 18%
- Saturated Fat
- 4g
- 20%
- Trans Fat
- 3 1/2g
- Cholesterol
- 10mg
- 4%
- Sodium
- 1190mg
- 50%
- Potassium
- 390mg
- 11%
- Total Carbohydrate
- 51g
- 17%
- Dietary Fiber
- 6g
- 23%
- Sugars
- 8g
- Protein
- 14g
% Daily Value*:
- Vitamin A
- 45%
- 45%
- Vitamin C
- 20%
- 20%
- Calcium
- 10%
- 10%
- Iron
- 20%
- 20%
Exchanges:
2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 1/2 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
3 1/2Tips from the
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