Enjoy these nutty brownies made with chocolate and candied fruits - a perfect baked dessert.
Fruitcake Fantasy Brownies
- Prep Time 15 min
- Total 1 hr 45 min
- Ingredients 10
- Servings 36
Ingredients
- 1/2 cup margarine or butter
- 4 oz. semisweet chocolate
- 1 (14-oz.) can sweetened condensed milk (not evaporated)
- 1/2 teaspoon rum extract
- 2 eggs
- 1 1/4 cups all purpose or unbleached flour
- 3/4 teaspoon baking powder
- 1/4 teaspoon salt
- 2 cups diced mixed candied fruit
- 1 cup chopped pecans or walnuts
Instructions
-
Step1Heat oven to 350°F. Grease 13x9-inch pan. In large saucepan, melt margarine and chocolate over low heat, stirring constantly. Remove from heat.
-
Step2Add sweetened condensed milk and rum extract; blend well. Add eggs 1 at a time, beating well after each addition. Lightly spoon flour into measuring cup; level off. Add flour, baking powder and salt; mix well. Stir in candied fruit and pecans. Spread batter in greased pan.
-
Step3Bake at 350°F. for 28 to 36 minutes or until toothpick inserted in center comes out clean. Cool 1 hour or until completely cooled. Cut into bars.
Nutrition
150
Calories
7g
Total Fat
2g
Protein
20g
Total Carbohydrate
13g
Sugars
Nutrition Facts
Serving Size: 1 Bar
- Calories
- 150
- Calories from Fat
- 60
- Total Fat
- 7g
- 11%
- Saturated Fat
- 2g
- 10%
- Cholesterol
- 15mg
- 5%
- Sodium
- 100mg
- 4%
- Total Carbohydrate
- 20g
- 7%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 13g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 15%
- 15%
- Calcium
- 4%
- 4%
- Iron
- 2%
- 2%
Exchanges:
1/2 Starch; 1 Fruit; 1 1/2 Other Carbohydrate; 1 Fat;
© 2025 ®/TM General Mills All Rights Reserved