Fluffy filling is nestled between two tasty cookies, then frozen for a frosty treat.
Frozen Cookie-Wiches
- Prep Time 25 min
- Total 4 hr 25 min
- Ingredients 4
- Servings 8
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Chocolate Chip Cookie Dough
- 2 cups frozen whipped topping, thawed
- 2/3 cup miniature marshmallows
- 1/2 cup peanut butter chips
Instructions
-
Step1Heat oven to 350°F. On ungreased cookie sheet, drop dough by rounded teaspoonfuls 2 inches apart. Bake 10 to 14 minutes or until golden brown. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely.
-
Step2In medium bowl, mix whipped topping, marshmallows and chips. Spread mixture about 1/2 inch thick on bottom side of 1 cookie. Place another cookie bottom side down on filling, pressing down lightly. Repeat with remaining cookies and filling. Place on large cookie sheet. Freeze until firm, about 4 hours. Wrap individually in foil or plastic wrap. Store in freezer.
Nutrition
360
Calories
17g
Total Fat
4g
Protein
50g
Total Carbohydrate
32g
Sugars
Nutrition Facts
Serving Size: 1 Sandwich
- Calories
- 360
- Calories from Fat
- 150
- Total Fat
- 17g
- 25%
- Saturated Fat
- 6g
- 32%
- Trans Fat
- 2g
- Cholesterol
- 10mg
- 3%
- Sodium
- 210mg
- 9%
- Potassium
- 45mg
- 1%
- Total Carbohydrate
- 50g
- 17%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 32g
- Protein
- 4g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 4%
- 4%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;Carbohydrate Choice
3Tips from the
Pillsbury Kitchens
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