Everything Bagel Monkey Bread is the savory pull-apart bread that will make regular appearances at family brunch. It's a quick-prep recipe that's sure to be a fan favorite. All you need to do is sprinkle Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits with everything bagel seasoning and shredded Monterey Jack cheese. Before you know it, you'll have a cheesy everything bagel pull-apart bread and plenty of smiling faces.
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Everything Bagel Monkey Bread
- Prep Time 10 min
- Total 45 min
- Ingredients 3
- Servings 8
Ingredients
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count)
- 5 teaspoons everything bagel seasoning
- 1/4 cup shredded Monterey Jack cheese (1 oz)
Instructions
-
Step1Heat oven to 350°F (325°F for dark nonstick). Lightly spray 12-cup fluted tube cake pan with cooking spray; set aside.
-
Step2Separate dough into 8 biscuits. On work surface, sprinkle both sides of biscuits evenly with seasoning, pressing gently to stick.
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Step3Cut each biscuit into sixths; arrange in pan. Sprinkle with cheese.
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Step4Bake 25 to 30 minutes or until golden brown and dough is baked through. Let stand 5 minutes; run metal spatula around outer edge of pan to loosen. Place heatproof serving platter upside down over pan; carefully turn platter and pan over. Remove pan. Pull apart to serve.
Nutrition
200 Calories
8g Total Fat
4g Protein
27g Total Carbohydrate
4g Sugars
Nutrition Facts
Serving Size: 8 Servings
- Calories
- 200
- Calories from Fat
- 70
- Total Fat
- 8g
- 12%
- Saturated Fat
- 5g
- 26%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 700mg
- 29%
- Potassium
- 280mg
- 8%
- Total Carbohydrate
- 27g
- 9%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 4g
- Protein
- 4g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 2%
- 2%
- Iron
- 8%
- 8%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
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