Colorful sprinkles aren’t the only thing that makes this easy chocolate pudding pie kid-approved! A delicious instant pudding pie is the creamy filling you pour into a baked Pillsbury™ Regular Pie Crust. This sweet pie is made extra-special with a fluffy whipped topping (and colorful sprinkles, of course)! It's a 4-ingredient dessert that makes it easy to satisfy chocolate cravings. A chocolate pudding pie is a great alternative to a birthday cake or when you want a cool treat.
More About This Recipe
- Traditional mousse made from scratch is airy, indulgent and delicious, but can be a bit of a hassle to make; it involves a lot of attention over the stove and then you have to wait for it chill. Though worth the wait, we’ll never turn down a little shortcut, especially when it comes to a great tasting dessert, which is why we love this Easy Chocolate Pudding Pie. It only requires a few ingredients, the magic one being instant pudding and pie filling mix. Dress this pie up any way you’d like for pretty presentation to make it look like you spent all day on it—dollop with whipped cream and garnish with sprinkles or chocolate curls. Have some extra time? We have a bunch of delicious chocolate pie recipes perfect for any occasion, plus all of the tips and tricks you need to know to make the perfect slice.
Easy Chocolate Pudding Pie
- Prep Time 30 min
- Total 1 hr 30 min
- Ingredients 4
- Servings 8
Ingredients
- 1 crust from 1 package (10 oz) frozen Pillsbury™ Regular Pie Crusts (2 Count)
- 2 (3.4 to 3.9-oz.) pkg. instant chocolate pudding and pie filling mix
- 2 3/4 cups cold milk
- 1 cup frozen whipped topping, thawed
Instructions
-
Step1Prepare pie crust as directed on package for one-crust baked shell using 9-inch pie pan. Cool 15 minutes or until completely cooled.
-
Step2In large bowl, combine pudding mix and milk; beat 2 minutes with wire whisk. Pour into cooled baked shell. Refrigerate at least 1 hour or until set. Top with whipped topping before serving. Garnish as desired. Store in refrigerator.
![]()
Nutrition
300
Calories
14g
Total Fat
4g
Protein
40g
Total Carbohydrate
24g
Sugars
Nutrition Facts
Serving Size: 1/8 of Recipe
- Calories
- 300
- Calories from Fat
- 130
- Total Fat
- 14g
- 22%
- Saturated Fat
- 7g
- 35%
- Cholesterol
- 35mg
- 12%
- Sodium
- 510mg
- 21%
- Total Carbohydrate
- 40g
- 13%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 24g
- Protein
- 4g
% Daily Value*:
- Vitamin A
- 8%
- 8%
- Vitamin C
- 0%
- 0%
- Calcium
- 10%
- 10%
- Iron
- 0%
- 0%
Exchanges:
1 Starch; 1 Fruit; 1/2 Low-Fat Milk; 2 Fat;Tips from the
Pillsbury Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved