Make your favorite restaurant appetizer at home with these kid-approved bites—perfect for dipping.
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Easy Baked Mozzarella Bites
- Prep Time 20 min
- Total 35 min
- Ingredients 4
- Servings 24
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 8 mozzarella sticks (from 12-oz package), unwrapped and cut crosswise into thirds
- 3 tablespoons butter, melted
- 2/3 cup Progresso™ Italian style panko crispy bread crumbs
Instructions
-
Step1Heat oven to 375°F. Unroll dough sheet; press into rectangle, 12x8 inches. Using pizza cutter, cut rectangle into 6 rows by 4 rows to make 24 (2-inch) squares.
-
Step2Place mozzarella stick in center of each rectangle; bring dough up and around cheese sticks; press edges to seal.
-
Step3Place melted butter in small bowl. Place bread crumbs in another small bowl. Dip each stick into butter; shake off excess. Roll in bread crumbs to coat. Place about 1 inch apart on ungreased large cookie sheet.
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Step4Bake 11 to 13 minutes or until golden brown. Serve warm.
Nutrition
80 Calories
4 1/2g Total Fat
3g Protein
7g Total Carbohydrate
0g Sugars
Nutrition Facts
Serving Size: 1 Appetizer
- Calories
- 80
- Calories from Fat
- 40
- Total Fat
- 4 1/2g
- 7%
- Saturated Fat
- 2 1/2g
- 12%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 3%
- Sodium
- 200mg
- 8%
- Potassium
- 15mg
- 0%
- Total Carbohydrate
- 7g
- 2%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 6%
- 6%
- Iron
- 0%
- 0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
1/2Tips from the
Pillsbury Kitchens
- tip 1
- tip 2
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