Orange and cranberries come together in this tasty relish - a perfect condiment.
Cranberry-Orange Relish
- Prep Time 15 min
- Total 3 hr 15 min
- Ingredients 3
- Servings 48
Ingredients
- 1 small seedless orange
- 1 (12-oz.) pkg. (3 cups) fresh or frozen cranberries
- 1/4 cup sugar
Instructions
-
Step1Cut unpeeled orange into eighths. In food processor bowl with metal blade, combine orange pieces, cranberries and sugar; process until finely chopped.*
-
Step2Spoon cranberry mixture into nonmetal container. Cover; refrigerate at least 3 hours before serving to blend flavors. Store in refrigerator for up to 3 weeks.
Nutrition
10
Calories
0g
Total Fat
0g
Protein
2g
Total Carbohydrate
2g
Sugars
Nutrition Facts
Serving Size: 1 Tablespoon
- Calories
- 10
- Calories from Fat
- 0
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Cholesterol
- 0mg
- 0%
- Sodium
- 0mg
- 0%
- Total Carbohydrate
- 2g
- 1%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 2g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 6%
- 6%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
FreeTips from the
Pillsbury Kitchens
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