Enjoy this sweet and tangy relish made with cranberry and citrus - a great condiment.
Cranberry-Citrus Relish
- Prep Time 15 min
- Total 3 hr 15 min
- Ingredients 5
- Servings 28
Ingredients
- 1 small seedless orange
- 1/2 small lime
- 1 (12-oz.) pkg. (3 cups) fresh or frozen cranberries
- 1 1/4 cups sugar
- 1/2 cup orange marmalade
Instructions
-
Step1Cut unpeeled orange and lime into chunks. In food processor bowl with metal blade, combine orange, lime and cranberries; process until finely chopped.*
-
Step2Spoon cranberry mixture into nonmetal container. Stir in sugar and marmalade. Cover; refrigerate at least 3 hours before serving to blend flavors. Store in refrigerator for up to 3 weeks.
Nutrition
60
Calories
0g
Total Fat
0g
Protein
15g
Total Carbohydrate
13g
Sugars
Nutrition Facts
Serving Size: 2 Tablespoons
- Calories
- 60
- Calories from Fat
- 0
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Cholesterol
- 0mg
- 0%
- Sodium
- 0mg
- 0%
- Potassium
- 45mg
- Total Carbohydrate
- 15g
- 5%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 13g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 6%
- 6%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Fruit;Tips from the
Pillsbury Kitchens
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