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Country Ham Biscuits

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Updated Apr 30, 2021
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Enjoy these ham biscuits - just for two!

Country Ham Biscuits

  • Prep Time 5 min
  • Total 30 min
  • Ingredients 3
  • Servings 2
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F. Bake biscuits as directed on bag. Cool slightly, about 5 minutes.
  • Step 
    2
    Split biscuits horizontally. Spread mustard on bottom halves of biscuits. Top with ham and biscuit tops.

Nutrition

220 Calories
10g Total Fat
9g Protein
24g Total Carbohydrate
2g Sugars

Nutrition Facts

Serving Size: 1 Biscuit
Calories
220
Calories from Fat
90
Total Fat
10g
15%
Saturated Fat
1/2g
3%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
890mg
37%
Potassium
80mg
2%
Total Carbohydrate
24g
8%
Dietary Fiber
0g
0%
Sugars
2g
Protein
9g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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