A white cake mix becomes something special with a little creativity and some candy decorations! Follow these easy directions for a cake that will turn your dessert table into a winter wonderland.
Confetti Snowman Cake
- Prep Time 30 min
- Total 2 hr 5 min
- Ingredients 16
- Servings 12
Ingredients
Cake
- 1 box white cake mix with pudding in the mix (not butter recipe)
- 1 1/4 cups water
- 1/3 cup vegetable oil
- 3 egg whites
- 2 tablespoons red and green holiday decors
Frosting
- 1 container (16 oz) creamy white ready-to-spread frosting
- 4 drops blue food color
Decorations
- 1 cup coconut
- Red and green candy-coated chocolate-covered peanut candies or gumdrops
- 2 raisins
- 1 candy corn
- 1 brown licorice twist (6 inch), cut in half crosswise, or pretzel stick
- 1 red or green chewy fruit snack roll (from 4.5-oz box)
- 1/2 round oatmeal cookie
- 1 pretzel rod half or licorice twist half
- Snowflake sprinkles, if desired
Instructions
-
Step1Heat oven to 350°F. Grease bottom only of 13x9-inch pan with shortening. Make cake as directed on box with water, oil and egg whites. Stir in holiday decors. Pour batter into pan.
-
Step2Bake 28 to 33 minutes or until cake springs back when touched lightly in center. Cool completely, about 1 hour.
-
Step3With small plate or top of jar for pattern, cut 1 (4-inch) round and 1 (5 1/2- to 6-inch) round from waxed paper. Spread frosting over cake. Place waxed paper rounds on frosted cake to make snowman shape with larger round at bottom.
-
Step4On each side of snowman pattern, carefully drop 2 drops of food color; swirl with knife around snowman to resemble sky. Remove and discard waxed paper.
-
Step5Sprinkle coconut on snowman, filling in round shapes completely. Decorate with peanut candies for buttons, raisins for eyes, candy corn for nose, licorice for arms and fruit snack roll for scarf. Add cookie half for hat and pretzel rod for hat brim. Top blue area with snowflake sprinkles.
Nutrition
450
Calories
18g
Total Fat
3g
Protein
69g
Total Carbohydrate
52g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 450
- Calories from Fat
- 160
- Total Fat
- 18g
- 28%
- Saturated Fat
- 9g
- 47%
- Trans Fat
- 1g
- Cholesterol
- 0mg
- 0%
- Sodium
- 330mg
- 14%
- Potassium
- 75mg
- 2%
- Total Carbohydrate
- 69g
- 23%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 52g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 6%
- 6%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 0 Fruit; 3 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;Carbohydrate Choice
4 1/2Tips from the
Pillsbury Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved