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Classic Margherita Pizza

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By Pillsbury Kitchens
Updated Jul 25, 2023
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Bring fresh flavor to the table with a Classic Margherita Pizza. This no-fuss recipe combines simple ingredients to give you a seriously delicious margherita pizza in under 30 minutes. Make it with delicious Pillsbury™ Classic Crust Pizza Crust, mozzarella cheese pearls, crushed tomatoes, chopped garlic and fresh basil leaves. Margherita pizza with premade crust is a fun way to try something new without spending too much time in the kitchen.

Classic Margherita Pizza

  • Prep Time 15 min
  • Total 25 min
  • Ingredients 6
  • Servings 6
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Ingredients

Instructions

  • Step 
    1
    Spray 15x10-inch or larger dark or nonstick cookie sheet with cooking spray. Heat oven to 400°F (425°F for all other pan types). Unroll dough in pan; starting at center, press dough into 15x10-inch rectangle. Brush with olive oil. Bake 8 minutes
  • Step 
    2
    Top crust with tomatoes and garlic. Top with mozzarella cheese.
  • Step 
    3
    Bake 5 to 9 minutes or until crust is golden brown and cheese is melted. Top with basil.
  • Step 
    4
    To serve, cut into 6 rows by 3 rows.

Nutrition

300 Calories
12g Total Fat
14g Protein
35g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
300
Calories from Fat
110
Total Fat
12g
18%
Saturated Fat
4 1/2g
23%
Trans Fat
0g
Cholesterol
25mg
8%
Sodium
660mg
27%
Potassium
340mg
10%
Total Carbohydrate
35g
12%
Dietary Fiber
1g
6%
Sugars
5g
Protein
14g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
2%
2%
Calcium
30%
30%
Iron
10%
10%
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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