Celebrate the holidays with these festive caramel bars made using just five ingredients and 20 minutes of preparation!
Christmas Caramel Bars
- Prep Time 20 min
- Total 1 hr 30 min
- Ingredients 5
- Servings 48
Ingredients
- 1 cup firmly packed brown sugar
- 1 cup light corn syrup
- 1 cup creamy peanut butter
- 7 cups red and green crisp rice cereal
- 1 cup butterscotch chips, melted
Instructions
-
Step1Grease 13x9-inch pan. In large saucepan or Dutch oven, combine brown sugar and corn syrup; mix well. Bring to a boil. Remove from heat.
-
Step2Stir in peanut butter until smooth. Stir in cereal. Gently press mixture into greased pan. Pour melted chips over bars; spread evenly. Cool at least 1 hour. Cut into bars.
Nutrition
110
Calories
4g
Total Fat
2g
Protein
17g
Total Carbohydrate
10g
Sugars
Nutrition Facts
Serving Size: 1 Bar
- Calories
- 110
- Calories from Fat
- 35
- Total Fat
- 4g
- 6%
- Saturated Fat
- 1g
- 5%
- Cholesterol
- 0mg
- 0%
- Sodium
- 85mg
- 4%
- Total Carbohydrate
- 17g
- 6%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 10g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 2%
- 2%
- Calcium
- 0%
- 0%
- Iron
- 2%
- 2%
Exchanges:
1/2 Starch; 1/2 Fruit; 1 Other Carbohydrate; 1 Fat;
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