Chocolate-Stuffed Mitten Sugar Cookies
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Updated Sep 22, 2020
Surprise your little ones with sweet treats stuffed in their mittens!
Chocolate-Stuffed Mitten Sugar Cookies
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- Prep Time 55 min
- Total 55 min
- Ingredients 5
- Servings 12
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 1/4 cup all-purpose flour
- 1/2 cup candy-coated chocolate candies
- 1 cup vanilla creamy ready-to-spread frosting
- Decorations, if desired (colored sugars, coconut, sprinkles)
Instructions
-
Step1Heat oven to 350°F. In large bowl, break up cookie dough. Stir or knead in 1/4 cup flour until well blended. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.) Remove half the dough. Sprinkle work surface lightly with flour. With floured rolling pin, roll dough 1/8 inch thick.
-
Step2With 3-inch mitten-shaped cookie cutter, cut dough into mitten shapes, rerolling dough as needed. On ungreased cookie sheets, place half of the shapes 2 inches apart. Place 2 chocolate candies on each mitten; place remaining mitten cutouts on top of candies, pressing sides slightly to seal. Repeat with remaining half of dough.
-
Step3Bake 9 to 11 minutes or until light golden brown. Immediately remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
-
Step4Frost and decorate cookies as desired.
Nutrition
300
Calories
12g
Total Fat
2g
Protein
47g
Total Carbohydrate
33g
Sugars
Nutrition Facts
Serving Size: 1 Cookie
- Calories
- 300
- Calories from Fat
- 110
- Total Fat
- 12g
- 18%
- Saturated Fat
- 4g
- 19%
- Trans Fat
- 3 1/2g
- Cholesterol
- 0mg
- 0%
- Sodium
- 180mg
- 7%
- Potassium
- 35mg
- 1%
- Total Carbohydrate
- 47g
- 16%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 33g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 4%
- 4%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
3Tips from the
Pillsbury Kitchens
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