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Chicken Avocado Pizza

Pillsbury Kitchens
Updated May 20, 2021
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All you need is six ingredients to make this easy Chicken Avocado Pizza. An easy but delicious dish, this provides fresh, family-friendly flavors that are sure to be a hit. Start with Pillsbury™ Classic Crust Pizza Crust topped with a creamy garlic sauce, cooked chicken, tomatoes and mozzarella. Bake, top with avocado and serve. A truly delicious homemade Chicken Avocado Pizza, it's safe to say that everyone at the table will ask for seconds.

Chicken Avocado Pizza

  • Prep Time 15 min
  • Total 40 min
  • Ingredients 6
  • Servings 6
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 425°F (400°F for dark or nonstick cookie sheet); spray large cookie sheet with cooking spray.
  • Step 
    2
    Unroll dough on cookie sheet. Starting at center, press dough into 14x11-inch rectangle. Bake 8 to 10 minutes or until golden brown.
  • Step 
    3
    Spread Alfredo sauce over partially baked crust. Top with half of the cheese, the chicken, tomatoes and remaining cheese.
  • Step 
    4
    Bake 9 to 13 minutes or until cheese is melted and toppings are hot. Top with avocado before serving.

Nutrition

450 Calories
20g Total Fat
28g Protein
38g Total Carbohydrate
5g Sugars

Tips from the

Pillsbury Kitchens

  • tip 1
    Try topping with fresh chopped basil or chopped chives to add color and herb flavor or crushed red pepper, which adds subtle heat.
  • tip 2
    For more of a flatbread texture, and a variation, try this in place of Alfredo sauce base. Brush partially baked pizza crust with 1 tablespoon olive oil, and sprinkle with 1/4 teaspoon garlic powder. Top pizza, and bake as directed in recipe.
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