Cheesy Mini BBQ Turkey Meatloaves
Shawn Syphus
Updated Sep 20, 2016
These mini meatloaves pack a lot of flavor. Your family won't be able to resist the cheesy center!
Cheesy Mini BBQ Turkey Meatloaves
- Prep Time 10 min
- Total 35 min
- Ingredients 8
- Servings 6
Ingredients
- 1 lb ground turkey
- 1 egg
- 1/2 cup Progresso™ Italian style bread crumbs
- 3 tablespoons barbecue sauce
- 1/2 teaspoon garlic powder
- 1 teaspoon dried parsley
- Salt and pepper, to taste
- 3 oz sharp Cheddar cheese, cut into 1/2-oz cubes
Instructions
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Step1Heat oven to 425°F. Line cookie sheet with foil. Place ovenproof rack on foil; lightly grease rack.
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Step2In large bowl, mix 1 lb ground turkey, 1 egg, 1/2 cup Progresso™ Italian style bread crumbs, 1 tablespoon barbecue sauce, 1/2 teaspoon garlic powder, 1 teaspoon dried parsley, and salt and pepper, to taste.
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Step3Divide mixture into 6 equal parts. Shape each into mini football shape, and stuff with a cheese cube. Pinch seams closed completely.
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Step4Place on rack. Brush mini meatloaves with 2 tablespoons barbecue sauce.
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Step5Bake 20 to 25 minutes or until cooked through (at least 165°F).
Nutrition
260
Calories
16g
Total Fat
19g
Protein
11g
Total Carbohydrate
3g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 260
- Calories from Fat
- 140
- Total Fat
- 16g
- 24%
- Saturated Fat
- 6g
- 28%
- Trans Fat
- 0g
- Cholesterol
- 105mg
- 35%
- Sodium
- 390mg
- 16%
- Potassium
- 200mg
- 6%
- Total Carbohydrate
- 11g
- 4%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 3g
- Protein
- 19g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 0%
- 0%
- Calcium
- 15%
- 15%
- Iron
- 8%
- 8%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 1/2 High-Fat Meat; 1 Fat;Carbohydrate Choice
1Tips from the
Pillsbury Kitchens
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