For a tasty baked appetizer, sprinkle sesame seeds onto crescent dough strips twisted around a seasoned Parmesan mixture.
Cheesy Crescent Sticks
- Prep Time 10 min
- Total 25 min
- Ingredients 8
- Servings 6
Ingredients
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon dried parsley flakes
- 1/4 teaspoon garlic powder
- Dash paprika
- 2 teaspoons butter or margarine, melted
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 1 egg white, beaten
- 2 teaspoons sesame seed
Instructions
-
Step1Heat oven to 375°F. In small bowl, mix cheese, parsley, garlic powder, paprika and butter.
-
Step2If using crescent rolls: Unroll dough; separate into 2 rectangles, about 7x6 inches each. Press perforations to seal. If using dough sheet: Unroll dough; cut into 2 rectangles, about 7x6-inches each.
-
Step3Spoon cheese mixture over 1 dough rectangle. Top with remaining dough rectangle; press edges to seal. Cut into 6 strips. Twist strips; place on ungreased cookie sheet. Brush tops of strips lightly with egg white; sprinkle with sesame seed.
-
Step4Bake 9 to 15 minutes or until golden brown.
Nutrition
180
Calories
11g
Total Fat
5g
Protein
15g
Total Carbohydrate
3g
Sugars
Nutrition Facts
Serving Size: 1 Stick
- Calories
- 180
- Calories from Fat
- 100
- Total Fat
- 11g
- 17%
- Saturated Fat
- 4 1/2g
- 22%
- Trans Fat
- 2g
- Cholesterol
- 5mg
- 2%
- Sodium
- 390mg
- 16%
- Potassium
- 20mg
- 1%
- Total Carbohydrate
- 15g
- 5%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 3g
- Protein
- 5g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 6%
- 6%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;Carbohydrate Choice
1
© 2025 ®/TM General Mills All Rights Reserved