This family friendly, quick and easy pie is a fun twist on cheeseburger night!
Cheeseburger and Fries Pie
- Prep Time 15 min
- Total 40 min
- Ingredients 6
- Servings 6
Ingredients
- 3 cups Cascadian Farm™ organic frozen crinkle-cut French fries
- 1 crust from 1 package (12 oz) frozen Pillsbury™ Deep Dish Pie Crusts (2 Count)
- 1 lb lean (at least 80%) ground beef
- 1/2 cup chopped onion
- 1/2 cup ketchup
- 1 1/4 cups shredded medium Cheddar cheese (5 oz)
Instructions
-
Step1Heat oven to 400°F; place large rimmed cookie sheet in oven to preheat. Spread fries on one half of cookie sheet; prick crust several times on bottom and side, and place on other half of cookie sheet. Bake 8 to 10 minutes or until lightly browned. Remove crust from oven, leaving fries and cookie sheet in oven.
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Step2Meanwhile, in 10-inch skillet, cook beef and onion over medium heat, stirring occasionally, until beef is brown; drain. Stir in ketchup and 1 cup of the cheese. Spoon into crust, and top with remaining 1/4 cup cheese. Place pie back in oven on cookie sheet.
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Step3Bake 25 to 30 minutes or until cheese is melted and fries are crispy; stir fries midway through baking. Cover pie loosely with sheet of foil after first 15 minutes of baking. Remove cookie sheet from oven, and top pie with fries. Serve immediately.
Nutrition
460
Calories
26g
Total Fat
22g
Protein
36g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 460
- Calories from Fat
- 230
- Total Fat
- 26g
- 39%
- Saturated Fat
- 12g
- 58%
- Trans Fat
- 1 1/2g
- Cholesterol
- 75mg
- 25%
- Sodium
- 680mg
- 28%
- Potassium
- 480mg
- 14%
- Total Carbohydrate
- 36g
- 12%
- Dietary Fiber
- 1g
- 7%
- Sugars
- 6g
- Protein
- 22g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 6%
- 6%
- Calcium
- 15%
- 15%
- Iron
- 15%
- 15%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 1/2 Lean Meat; 1 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
2 1/2Tips from the
Pillsbury Kitchens
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