A Crescent Recipe Creations™ flaky dough sheet makes a simple crust for a dessert bar bursting with old-world flavors.
Caramel Apple Streusel Bars
- Prep Time 20 min
- Total 45 min
- Ingredients 10
- Servings 8
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 3 cups chopped peeled cooking apples (2 large)
- 1/2 cup caramel topping
- 1/4 cup all-purpose flour
- 1/2 cup butter or margarine, softened
- 3/4 cup packed brown sugar
- 1/2 cup all-purpose flour
- 1/2 cup quick cooking oats
- 1/2 teaspoon ground cinnamon
- 1/2 cup chopped pecans
Instructions
-
Step1Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Unroll dough; press in bottom and 1/2 inch up sides of pan. Sprinkle apples over dough.
-
Step2In 1-quart saucepan, heat caramel topping and 1/4 cup flour to boiling over medium heat, stirring constantly. Boil 1 minute, stirring constantly, until thickened. Drizzle over apples.
-
Step3In medium bowl, mix brown sugar, flour, oats and cinnamon. With pastry blender, cut in butter, until mixture looks like fine crumbs. Stir in pecans. Sprinkle evenly over apples.
-
Step4Bake 18 to 22 minutes or until top is golden brown and apples are tender.
Nutrition
470
Calories
21g
Total Fat
4g
Protein
65g
Total Carbohydrate
37g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 470
- Calories from Fat
- 190
- Total Fat
- 21g
- 33%
- Saturated Fat
- 10g
- 48%
- Trans Fat
- 0g
- Cholesterol
- 30mg
- 10%
- Sodium
- 390mg
- 16%
- Potassium
- 190mg
- 6%
- Total Carbohydrate
- 65g
- 22%
- Dietary Fiber
- 2g
- 10%
- Sugars
- 37g
- Protein
- 4g
% Daily Value*:
- Vitamin A
- 8%
- 8%
- Vitamin C
- 0%
- 0%
- Calcium
- 4%
- 4%
- Iron
- 10%
- 10%
Exchanges:
1 Starch; 0 Fruit; 3 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;Carbohydrate Choice
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