Bake these cheesy bologna sandwiches roll-ups in Pillsbury™ crescent rolls - a hearty dinner ready in 30 minutes.
Bologna and Cheese Crescent Rolls
- Prep Time 10 min
- Total 30 min
- Ingredients 4
- Servings 4
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 4 slices bologna (4 inch)
- 4 sticks (1 oz each) string cheese
- 1 egg, beaten
Instructions
-
Step1Separate or cut dough into 4 long rectangles (if using crescent rolls, press perforations to seal).
-
Step2Wrap bologna slice around each cheese stick. Place bologna on one long end of each rectangle; roll up. Pinch seams and ends to seal. Place on ungreased cookie sheet. Brush with beaten egg.
-
Step3Bake at 375°F 12 to 15 minutes.
Nutrition
410
Calories
27g
Total Fat
16g
Protein
25g
Total Carbohydrate
5g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 410
- Calories from Fat
- 250
- Total Fat
- 27g
- 42%
- Saturated Fat
- 11g
- 57%
- Trans Fat
- 3 1/2g
- Cholesterol
- 90mg
- 30%
- Sodium
- 900mg
- 38%
- Potassium
- 105mg
- 3%
- Total Carbohydrate
- 25g
- 8%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 5g
- Protein
- 16g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 2%
- 2%
- Calcium
- 20%
- 20%
- Iron
- 8%
- 8%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 1/2 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;Carbohydrate Choice
1 1/2
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