Add some "wow!" to your weekend with these easy three-ingredient biscuit waffles. Start with Pillsbury™ Blueberry flavored Sweet Biscuits with Icing, cook them in a waffle maker and pile on your favorite toppings. Everyone will come running to the kitchen when they know what's for breakfast!
Blueberry Biscuit Waffles
- Prep Time 15 min
- Total 15 min
- Ingredients 4
- Servings 4
Ingredients
- Vegetable oil
- 1 can (12.4 oz) refrigerated Pillsbury™ Blueberry flavored Sweet Biscuits with Icing (8 Count)
- 1/4 cup real maple syrup
- 3/4 cup fresh blueberries
Instructions
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Step1Heat waffle maker; grease generously with oil. Separate dough into 8 biscuits; set icing aside.
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Step2Place 2 biscuits at a time on hot waffle maker. Close lid of waffle maker; bake 2 to 3 minutes or until light golden brown. Carefully remove waffles. Repeat with remaining biscuits, greasing waffle maker between each set.
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Step3In small microwavable bowl, microwave icing uncovered on High 5 to 10 seconds or until thin enough to drizzle. Drizzle waffles with icing and maple syrup. Top with blueberries; serve warm.
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Nutrition
350
Calories
8g
Total Fat
4g
Protein
65g
Total Carbohydrate
33g
Sugars
Nutrition Facts
Serving Size: 2 Waffles
- Calories
- 350
- Calories from Fat
- 70
- Total Fat
- 8g
- 13%
- Saturated Fat
- 3g
- 16%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 700mg
- 29%
- Potassium
- 65mg
- 2%
- Total Carbohydrate
- 65g
- 22%
- Dietary Fiber
- 2g
- 11%
- Sugars
- 33g
- Protein
- 4g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 2%
- 2%
- Calcium
- 2%
- 2%
- Iron
- 10%
- 10%
Exchanges:
1 1/2 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
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