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Blueberry Biscuit Waffles

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By Pillsbury Kitchens
Updated Apr 20, 2022
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Add some "wow!" to your weekend with these easy three-ingredient biscuit waffles. Start with Pillsbury™ Blueberry flavored Sweet Biscuits with Icing, cook them in a waffle maker and pile on your favorite toppings. Everyone will come running to the kitchen when they know what's for breakfast!

Blueberry Biscuit Waffles

  • Prep Time 15 min
  • Total 15 min
  • Ingredients 4
  • Servings 4
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Ingredients

Instructions

  • Step 
    1
    Heat waffle maker; grease generously with oil. Separate dough into 8 biscuits; set icing aside.
  • Step 
    2
    Place 2 biscuits at a time on hot waffle maker. Close lid of waffle maker; bake 2 to 3 minutes or until light golden brown. Carefully remove waffles. Repeat with remaining biscuits, greasing waffle maker between each set.
  • Step 
    3
    In small microwavable bowl, microwave icing uncovered on High 5 to 10 seconds or until thin enough to drizzle. Drizzle waffles with icing and maple syrup. Top with blueberries; serve warm.

Nutrition

350 Calories
8g Total Fat
4g Protein
65g Total Carbohydrate
33g Sugars

Nutrition Facts

Serving Size: 2 Waffles
Calories
350
Calories from Fat
70
Total Fat
8g
13%
Saturated Fat
3g
16%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
700mg
29%
Potassium
65mg
2%
Total Carbohydrate
65g
22%
Dietary Fiber
2g
11%
Sugars
33g
Protein
4g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
2%
2%
Calcium
2%
2%
Iron
10%
10%
Exchanges:
1 1/2 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.

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