Use your Pillsbury™ refrigerated Crescent rolls in a new way with these brilliant BLT Crescent Sandwiches that are extremely easy to make. Get this crunchy lunch idea together in 30 minutes and let your kids get creative with the toppings. Adding guacamole and building the sandwich on a fresh-baked Pillsbury™ Crescent makes this easy BLT recipe a real stand-out.
BLT Crescent Sandwiches
- Prep Time 20 min
- Total 30 min
- Ingredients 5
- Servings 8
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 1/3 cup guacamole
- 8 lettuce leaves
- 16 slices cooked bacon
- 2 medium plum (Roma) tomatoes, thinly sliced
Instructions
-
Step1Prepare and bake crescent rolls as directed on can.
-
Step2To serve, split warm crescents. Spread each with guacamole; top with lettuce, bacon and tomatoes.
Nutrition
200
Calories
13g
Total Fat
8g
Protein
13g
Total Carbohydrate
3g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 200
- Calories from Fat
- 120
- Total Fat
- 13g
- 21%
- Saturated Fat
- 4 1/2g
- 21%
- Trans Fat
- 1 1/2g
- Cholesterol
- 20mg
- 6%
- Sodium
- 630mg
- 26%
- Potassium
- 170mg
- 5%
- Total Carbohydrate
- 13g
- 4%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 3g
- Protein
- 8g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 4%
- 4%
- Calcium
- 0%
- 0%
- Iron
- 4%
- 4%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
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