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Bat Wing Dippers

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By Pillsbury Kitchens
Updated Sep 16, 2018
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These creatures of the night take flight in a flash. All you do is cut out shapes and bake until crisp.

Bat Wing Dippers

  • Prep Time 15 min
  • Total 40 min
  • Ingredients 2
  • Servings 24
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Ingredients

  • 4 tortillas from 1 package (11 oz) Old El Paso™ Flour Tortillas for Burritos (8 Count)
  • Cooking spray

Instructions

  • Step 
    1
    Heat oven to 350°F.
  • Step 
    2
    With bat-shaped cookie cutter or kitchen scissors, cut tortillas into bat shapes. Place shapes and large scraps on ungreased cookie sheets. Spray both sides of shapes and scraps with cooking spray.
  • Step 
    3
    Bake 8 to 10 minutes or until golden brown and crisp. Cool completely, about 15 minutes. Serve as dippers for dips.

Nutrition

25 Calories
1g Total Fat
0g Protein
3g Total Carbohydrate
0g Sugars

Nutrition Facts

Serving Size: 1 Bat Wing
Calories
25
Calories from Fat
10
Total Fat
1g
1%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
50mg
2%
Potassium
0mg
0%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.

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