Enjoy this delicious baked apple that’s ready in less than an hour - perfect for a dessert.
Baked Apple Dessert
- Prep Time 25 min
- Total 55 min
- Ingredients 9
- Servings 10
Ingredients
- 8 tablespoons butter or margarine
- 1 package (10 oz) shortbread or oatmeal cookies, crushed
- 1/2 cup sugar
- 2 teaspoons ground cinnamon
- 8 cups sliced peeled apples (2 2/3 lb; 8 medium)
- 1 tablespoon sugar
- 1 tablespoon lemon juice
- 1/3 cup chopped almonds, if desired
- Whipped cream, if desired
Instructions
-
Step1In 10-inch skillet, melt 6 tablespoons of the butter over medium heat. Stir in cookie crumbs, 1/2 cup sugar and the cinnamon. Cook 3 minutes, stirring frequently. Place crumbs in bowl; set aside.
-
Step2In same skillet, mix remaining 2 tablespoons butter, the sliced apples, 1 tablespoon sugar and the lemon juice. Cover; cook over medium heat about 10 minutes, stirring frequently, until apples are tender.
-
Step3Heat oven to 375°F. In ungreased 2-quart casserole, layer half of apples and half of crumbs. Repeat layers. Sprinkle with almonds.
-
Step4Bake 25 to 30 minutes or until golden brown. If desired, serve warm with whipped cream.
Nutrition
340
Calories
16g
Total Fat
2g
Protein
45g
Total Carbohydrate
31g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 340
- Calories from Fat
- 150
- Total Fat
- 16g
- 25%
- Saturated Fat
- 6g
- 32%
- Trans Fat
- 2g
- Cholesterol
- 30mg
- 10%
- Sodium
- 190mg
- 8%
- Potassium
- 150mg
- 4%
- Total Carbohydrate
- 45g
- 15%
- Dietary Fiber
- 3g
- 11%
- Sugars
- 31g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 8%
- 8%
- Vitamin C
- 4%
- 4%
- Calcium
- 2%
- 2%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;Carbohydrate Choice
3
© 2025 ®/TM General Mills All Rights Reserved