Bacon-Wrapped Crescent Dogs
Amy Erickson
Updated Apr 23, 2021
Bacon makes everything better–including the classic crescent dog.
Bacon-Wrapped Crescent Dogs
- Prep Time 15 min
- Total 30 min
- Ingredients 3
- Servings 8
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 8 hot dogs
- 8 slices packaged precooked bacon (from 2.1- or 2.52-oz package)
Instructions
-
Step1Unroll dough; cut lengthwise into 8 even strips. (If using dinner rolls, separate dough into 8 triangles.)
-
Step2To make each crescent dog, twist 1 bacon slice around 1 strip of dough.
-
Step3Wrap twisted bacon and dough evenly around each hot dog. Place on ungreased cookie sheet.
-
Step4Bake about 12 minutes or until puffed and light golden brown. Serve warm with ketchup, mustard and any of your favorite toppings or dips.
Nutrition
260
Calories
19g
Total Fat
8g
Protein
15g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 260
- Calories from Fat
- 170
- Total Fat
- 19g
- 29%
- Saturated Fat
- 7g
- 35%
- Trans Fat
- 0g
- Cholesterol
- 30mg
- 11%
- Sodium
- 890mg
- 37%
- Potassium
- 90mg
- 3%
- Total Carbohydrate
- 15g
- 5%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 4g
- Protein
- 8g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 6%
- 6%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 Fat;Carbohydrate Choice
1Tips from the
Pillsbury Kitchens
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