Cook up an easy ground beef skillet dinner in less than 30 minutes!
Taco Skillet Dinner
- Prep Time 25 min
- Total 25 min
- Ingredients 8
- Servings 4
Ingredients
- 1 lb. lean ground beef
- 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
- 2 1/2 cups water
- 7 oz. (2 cups) uncooked elbow macaroni
- 4 oz. (1 cup) shredded Cheddar cheese
- 2 green onions, sliced
- 1/2 cup sour cream
- 1 medium tomato, chopped

Make With
Old El Paso
Instructions
-
Step1Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
-
Step2Add taco seasoning mix, water and macaroni; mix well. Bring to a boil; stir. Reduce heat to medium-low; cover and cook 8 to 10 minutes or until macaroni is of desired doneness, stirring occasionally.
-
Step3Sprinkle with cheese and onions. Top with sour cream. Sprinkle with tomato.
Nutrition
580
Calories
26g
Total Fat
37g
Protein
50g
Total Carbohydrate
3g
Sugars
Nutrition Facts
Serving Size: 1 1/2 Cups
- Calories
- 580
- Calories from Fat
- 230
- Total Fat
- 26g
- 39%
- Saturated Fat
- 13g
- 63%
- Trans Fat
- 1g
- Cholesterol
- 115mg
- 39%
- Sodium
- 710mg
- 29%
- Potassium
- 460mg
- 13%
- Total Carbohydrate
- 50g
- 17%
- Dietary Fiber
- 3g
- 12%
- Sugars
- 3g
- Protein
- 37g
% Daily Value*:
- Vitamin A
- 20%
- 20%
- Vitamin C
- 4%
- 4%
- Calcium
- 25%
- 25%
- Iron
- 25%
- 25%
Exchanges:
2 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 3 Lean Meat; 1 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
3
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