Set out a platter of these saucy chicken wings, and watch them disappear!
Sweet Orange-Glazed Chicken Wings
- Prep Time 10 min
- Total 5 hr 10 min
- Ingredients 7
- Servings 24
Ingredients
- 12 chicken wings (about 2 lb.), tips removed, wings cut in half, and skin removed if desired
- 1/3 cup chili sauce
- 1/4 cup orange marmalade
- 1 tablespoon red wine vinegar
- 1 1/2 teaspoons Worcestershire sauce
- 1/2 teaspoon prepared mustard
- 1/4 teaspoon garlic powder
Instructions
-
Step1Place chicken wings in resealable food storage plastic bag. Add all remaining ingredients; seal bag. Turn bag to coat wings. Refrigerate 4 to 24 hours to marinate, turning bag occasionally.
-
Step2Heat oven to 375°F. Drain chicken wings; reserve marinade. Place chicken on broiler pan.
-
Step3Bake at 375°F. for 45 to 60 minutes or until chicken is no longer pink next to bone, brushing occasionally with reserved marinade. Discard any remaining marinade.
Nutrition
50
Calories
3g
Total Fat
5g
Protein
1g
Total Carbohydrate
1g
Sugars
Nutrition Facts
Serving Size: 1 Appetizer
- Calories
- 50
- Calories from Fat
- 25
- Total Fat
- 3g
- 5%
- Saturated Fat
- 1g
- 5%
- Cholesterol
- 15mg
- 5%
- Sodium
- 25mg
- 1%
- Total Carbohydrate
- 1g
- 0%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 1g
- Protein
- 5g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Lean Meat;Tips from the
Pillsbury Kitchens
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