One bite of these delightful dessert bars will have everyone asking for more. Sugar cookie dough mixed with oats and lemon zest provides the base for these bars, and a fresh berry filling topped with more cookie dough, chopped almonds and a white chocolate drizzle makes them really shine.
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Mixed Berry Crumble Cookie Bars
- Prep Time 25 min
- Total 4 hr 0 min
- Ingredients 9
- Servings 16
Ingredients
Cookie Base and Topping
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 1/3 cup quick-cooking oats
- 2 tablespoons all-purpose flour
- 1 teaspoon grated lemon zest
- 2 tablespoons chopped raw almonds
Filling
- 3 cups fresh mixed berries (blueberries, raspberries, blackberries)
- 1/3 cup sugar
- 3 tablespoons cornstarch
Topping
- 1/4 cup white vanilla baking chips
Instructions
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Step1Heat oven to 350°F. Line 9-inch square pan with foil; spray with cooking spray.
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Step2In large bowl, crumble cookie dough; stir in oats, flour and lemon zest until well blended. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.) Reserve 3/4 cup mixture for topping, and transfer to small bowl; stir in almonds, and set aside. Press remaining mixture in bottom of pan. Bake 13 to 18 minutes or until light golden brown and center is set; cool 10 minutes.
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Step3In medium bowl, add 1 cup of the berries; mash slightly with potato masher or fork to release some of the juices. Stir in remaining Filling ingredients, including remaining berries, mixing well. Spread filling mixture evenly over crust. Crumble reserved cookie mixture over filling.
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Step4Bake 43 to 48 minutes or until top is golden brown; cool 15 minutes.
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Step5In small microwavable bowl, microwave baking chips uncovered on High 30 to 45 seconds or until chips can be stirred smooth. Spoon melted chips into small resealable food-storage plastic bag; partially seal bag. Cut off tiny corner of bag, and squeeze onto bars.
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Step6Cool 1 hour, then refrigerate about 1 hour or until completely cooled. Cut into 4 rows by 4 rows. Cover and refrigerate any remaining bars.
Nutrition
190 Calories
6g Total Fat
2g Protein
30g Total Carbohydrate
17g Sugars
Nutrition Facts
Serving Size: 1 Bar
- Calories
- 190
- Calories from Fat
- 60
- Total Fat
- 6g
- 10%
- Saturated Fat
- 2 1/2g
- 13%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 100mg
- 4%
- Potassium
- 60mg
- 2%
- Total Carbohydrate
- 30g
- 10%
- Dietary Fiber
- 1g
- 6%
- Sugars
- 17g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 4%
- 4%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
2Tips from the
Pillsbury Kitchens
- tip 1
- tip 2
- tip 3
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