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Mini Beef Ten Minute Taco Bowls™

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By Pillsbury Kitchens
Updated May 25, 2022
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Try these fun new bowls for your next taco night; they will be a hit with both adults and kids!

Mini Beef Ten Minute Taco Bowls™

  • Prep Time 10 min
  • Total 10 min
  • Ingredients 4
  • Servings 6
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Ingredients

  • 1 lb lean (at least 80%) ground beef
  • 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
  • 1 package (5.1 oz) Old El Paso™ Flour Soft Tortilla Mini Bowls (12 Count)
  • Make it FRESH toppings, as desired (see below)
Make With
Old El Paso

Instructions

  • Step 
    1
    In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Sprinkle with taco seasoning mix. Cook until beef is cooked through, stirring occasionally.
  • Step 
    2
    Heat bowls as directed on package.
  • Step 
    3
    Divide beef among warmed bowls; add FRESH toppings.

Nutrition

220 Calories
11g Total Fat
14g Protein
15g Total Carbohydrate
0g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
220
Calories from Fat
100
Total Fat
11g
18%
Saturated Fat
4g
21%
Trans Fat
1/2g
Cholesterol
45mg
16%
Sodium
560mg
24%
Potassium
140mg
4%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
0g
Protein
14g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
10%
10%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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