Skip to Content
Menu

Cheesy Kielbasa Bubble-Up Bake

  • Jump to Recipe
  • Save
Updated Jul 16, 2019
  • Save
  • Share
  • Jump to Recipe
This hearty, flavorful dinner dish comes together in just 15 minutes for an easy weeknight meal. Pillsbury™ Grands!™ biscuits, sliced kielbasa sausage, veggies and a quick, creamy homemade cheese sauce make this bubble-up bake perfect for filling up the whole family.

More About This Recipe

  • What defines a "bubble-up bake," you ask? For us, this means any casserole-like recipe that includes mixing a variety of ingredients with cut-up Pillsbury™ biscuits and baking everything together into one delicious dish. For more biscuit-based, family friendly recipe ideas, check out 30 Ways to Eat Biscuits for Dinner.

Cheesy Kielbasa Bubble-Up Bake

  • Prep Time 20 min
  • Total 60 min
  • Ingredients 6
  • Servings 8
  • Save
  • Share
  • Print
  • Keep Screen On

Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
  • Step 
    2
    In 2-quart saucepan, cook cream cheese, 1 1/2 cups of the Cheddar cheese and the milk over medium heat 3 to 4 minutes, stirring frequently, until smooth and creamy. Remove from heat. Set aside.
  • Step 
    3
    Microwave broccoli, cauliflower and carrots as directed on bag until thawed; drain.
  • Step 
    4
    In large bowl, mix sausage, vegetables and 1 cup of the cheese sauce until well coated; spoon evenly into baking dish.
  • Step 
    5
    Separate dough into 8 biscuits. Cut each biscuit into 6 pieces; sprinkle evenly over sausage-vegetable mixture. Pour remaining cheese sauce evenly over biscuits.
  • Step 
    6
    Bake 30 to 35 minutes or until deep golden brown and biscuits are done in the center. Sprinkle with remaining 1/2 cup Cheddar cheese. Bake 2 to 3 minutes longer or until cheese is melted.

Nutrition

570 Calories
41g Total Fat
18g Protein
32g Total Carbohydrate
9g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
570
Calories from Fat
370
Total Fat
41g
63%
Saturated Fat
21g
105%
Trans Fat
1g
Cholesterol
90mg
30%
Sodium
1230mg
51%
Potassium
260mg
7%
Total Carbohydrate
32g
11%
Dietary Fiber
1g
6%
Sugars
9g
Protein
18g
% Daily Value*:
Vitamin A
30%
30%
Vitamin C
10%
10%
Calcium
30%
30%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 2 High-Fat Meat; 5 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

© 2024 ®/TM General Mills All Rights Reserved