Enjoy your breakfast with this baked pancake made with apple and sausage – ready in 40 minutes.
Apple Sausage Oven Pancake
- Prep Time 15 min
- Total 40 min
- Ingredients 7
- Servings 4
Ingredients
- 1 package (8 ounces) frozen brown-and-serve link sausages
- 1 cup baking mix
- 1/2 teaspoon ground cinnamon
- 1/2 cup milk
- 1 egg
- 1/2 cup chopped peeled apple
- Maple-flavored syrup, if desired
Instructions
-
Step1Heat oven to 450°. Grease square baking dish, 8x8x2 inches. Brown sausages as directed on package.
-
Step2Beat baking mix, cinnamon, milk and egg in small bowl, using wire whisk or fork, until smooth. Stir in apple. Pour into baking dish. Arrange sausages on top.
-
Step3Bake uncovered 20 to 25 minutes or until pancake is light brown. Serve with syrup.
Nutrition
385
Calories
27g
Total Fat
12g
Protein
24g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 385
- Calories from Fat
- 245
- Total Fat
- 27g
- Saturated Fat
- 9g
- Cholesterol
- 95mg
- Sodium
- 910mg
- Total Carbohydrate
- 24g
- Dietary Fiber
- 1g
- Protein
- 12g
% Daily Value*:
Exchanges:
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