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5-Ingredient Cookie Sundae Cups

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By Paula Jones
Updated May 4, 2021
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Serve cookie cups with a sweet, chocolaty surprise inside.

5-Ingredient Cookie Sundae Cups

  • Prep Time 15 min
  • Total 50 min
  • Ingredients 5
  • Servings 9
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray 9 regular-size muffin cups with cooking spray.
  • Step 
    2
    Remove cookie dough from wrapper. Spoon 1 tablespoon dough into each muffin cup. With fingers, press dough to flatten in cups.
  • Step 
    3
    Place 1 teaspoon chocolate chips on top of dough in each cup. Place additional 1 tablespoon dough over chips in each cup; press lightly to flatten.
  • Step 
    4
    Bake 20 to 25 minutes or until tops are golden brown. Cool in pan about 10 minutes.
  • Step 
    5
    Remove warm cookies from muffin cups. Top each with ice cream, chocolate syrup and 1 cherry.

Nutrition

No nutrition information available for this recipe

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