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Chocolate Crescent Witch Hats

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By Pillsbury Kitchens
Updated Aug 18, 2022
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It's getting witchy in here! Kids (and adults!) will love these Chocolate Crescent Witch Hats. Quick and easy to make with only 3 ingredients, this is one dessert you'll be baking up every October. Serve up your sweet and spooky treats at your next Halloween get-together, or have little ones help roll up the hat brims to make a fun family dessert on a chilly Autumn night.

Chocolate Crescent Witch Hats

  • Prep Time 10 min
  • Total 25 min
  • Ingredients 3
  • Servings 8
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. Separate dough into 8 triangles.
  • Step 
    2
    Sprinkle a heaping teaspoon of chocolate chips on wide end of crescent triangle, and roll over once to form brim of hat.
  • Step 
    3
    Form the rest of the crescent triangle into hat shape. Repeat for remaining crescent triangles. Place on ungreased cookie sheet. Bake 9 to 11 minutes or until golden brown.
  • Step 
    4
    Using fine mesh strainer, sprinkle crescent hats with powdered sugar or cocoa; serve warm.

Nutrition

130 Calories
8g Total Fat
1g Protein
15g Total Carbohydrate
3g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
130
Calories from Fat
70
Total Fat
8g
12%
Saturated Fat
3 1/2g
18%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
220mg
9%
Potassium
20mg
1%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
3g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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