1
kiwi fruit, peeled, halved lengthwise and sliced
1/2
cup purchased poppy seed salad dressing
3
cups torn mixed salad greens
Instructions
Step
1
Cook pasta to desired doneness as directed on package. Drain; rinse with cold water to cool. Drain well.
Step
2
In large bowl, combine cooked pasta and all remaining ingredients; mix well. Serve immediately.
Use your favorite fruits in this sweet summer salad. You’ll need about 3 cups of bite-sized fruit.
To make several hours in advance, prepare the salad as directed except for adding the salad greens. Cover and refrigerate it. Just before serving, add the salad greens and mix well.
To make Chicken or Turkey Fruit Salad, add 2 cups of chopped cooked chicken or turkey to the fruit and pasta mixture.