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Doughnut Waffles

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By Holly Lofthouse
Updated May 12, 2021
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Get the taste of chewy, fluffy and delicious doughnuts straight from your waffle maker!

Doughnut Waffles

  • Prep Time 30 min
  • Total 30 min
  • Ingredients 6
  • Servings 8
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Ingredients

Instructions

  • Step 
    1
    Spray waffle maker with cooking spray; heat waffle maker.
  • Step 
    2
    Remove biscuits from can; separate into 8 biscuits. Place 1 biscuit in center of waffle maker. Close lid; cook 2 minutes or until golden brown. Repeat with remaining biscuits.
  • Step 
    3
    In large bowl, stir together powdered sugar, milk and vanilla with whisk until combined. To make a chocolate glaze, add baking cocoa; stir until combined.
  • Step 
    4
    Dip 1 side of each doughnut waffle into glaze. Top with sprinkles. Serve immediately.

Nutrition

246.7 Calories
3.9g Total Fat
4.6g Protein
50.6g Total Carbohydrate
27.1g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
246.7
Total Fat
3.9g
6%
Saturated Fat
1.3g
6%
Cholesterol
0.6mg
0%
Sodium
481.4mg
20%
Potassium
40.3mg
1%
Total Carbohydrate
50.6g
17%
Dietary Fiber
0.7g
3%
Sugars
27.1g
Protein
4.6g
% Daily Value*:
Calcium
0.90%
1%
Iron
7.60%
8%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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