Skip to Content
Menu

Twisty Dippers

  • Save Recipe
  • Jump to Recipe
Updated Oct 23, 2018
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Twisted, sprinkled and dipped. How can a crescent roll get any sweeter or better?

Twisty Dippers

  • Prep Time 20 min
  • Total 20 min
  • Ingredients 3
  • Servings 6
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. Spray cookie sheet with cooking spray.
  • Step 
    2
    If using crescent rolls: Unroll dough into 1 large rectangle; press perforations to seal. Press dough to form 12x7-inch rectangle. If using dough sheet: Unroll dough. Press dough to form 12x7-inch rectangle.
  • Step 
    3
    Brush dough with melted butter. Sprinkle with cinnamon-sugar. Cut dough into 12 (7x1-inch) strips. Cut strips in half crosswise. Twist each strip; place on cookie sheet.
  • Step 
    4
    Bake 9 to 13 minutes or until deep golden brown. Serve with yogurt or pudding for dipping.

Nutrition

160 Calories
10g Total Fat
2g Protein
16g Total Carbohydrate
4g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
160
Calories from Fat
90
Total Fat
10g
15%
Saturated Fat
4g
19%
Trans Fat
2g
Cholesterol
5mg
2%
Sodium
310mg
13%
Potassium
0mg
0%
Total Carbohydrate
16g
5%
Dietary Fiber
0g
0%
Sugars
4g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved