Looking for a dinner made using Pillsbury™ crescent dinner rolls? Then check out these delicious hot dogs topped with barbecue sauce and pickle relish – a tasty meal.
Texas Hot Dog Crescents
- Prep Time 15 min
- Total 30 min
- Ingredients 5
- Servings 8
Ingredients
- 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 8 hot dogs, sliced
- 1/4 cup barbecue sauce
- 1/4 cup dill pickle relish
- 1/2 cup coleslaw
Instructions
-
Step1Separate or cut dough into 8 long rectangles (if using crescent rolls, press perforations to seal).
-
Step2Place 1 hot dog on short end of each rectangle. Top each with barbecue sauce and pickle relish. Roll up; pinch edge to seal. Place seam side down on ungreased cookie sheet.
-
Step3Bake at 375°F 12 to 15 minutes. Top with 1 tablespoon coleslaw.
Nutrition
370
Calories
25g
Total Fat
7g
Protein
30g
Total Carbohydrate
9g
Sugars
Nutrition Facts
Serving Size: 1 Sandwich
- Calories
- 370
- Calories from Fat
- 220
- Total Fat
- 25g
- 38%
- Saturated Fat
- 9g
- 45%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 9%
- Sodium
- 1200mg
- 50%
- Potassium
- 110mg
- 3%
- Total Carbohydrate
- 30g
- 10%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 9g
- Protein
- 7g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 2%
- 2%
- Calcium
- 0%
- 0%
- Iron
- 8%
- 8%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 5 Fat;Carbohydrate Choice
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